Einträge von Thomas

Geschüttelt, nicht gerührt …

🍾🥂 In addition to a lot of time and rest, a sense of proportion and manual work are the secrets of our crémants. The longer it remains on the fine yeast, the more intense and complex the taste. After five years on the yeast, it is shaken off so that the yeast settles in the […]

Hallo Frühling, hallo Sonne!

  🥶 Hello spring! It snowed in Hamburg today, here in South Baden it’s wet and cold – but we bring the sun to your screen. With our Sonnensegler, a combination of wonderfully fruity fragrance and spicy-mineral freshness. Make the most of this gloomy day, a glass of wine will definitely help! ☀️ 🥶 Hallo […]